This Copper Wok fry pan’s deep bowl design is perfect for making those thick gravies and noodles you crave, with Copper that heats up evenly to ensure all your meals are done in just the way you like them.
This wok is made in the heritage-rich tradition of Thatheras, Jandiala Guru near Amritsar which has recently been recognized by UNESCO for their cultural significance. This type of cookware adds flavor to the food and also retains more than 90% nutritional value when you cook into them.
Disclaimer: the tin lining might get damaged over time and will have to be recoated for food safety reasons.
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